Effects of A1 and A2 beta casein from Purdue University, funded in part by NAJ

 

In June 2020, Purdue University and National All-Jersey Inc. (NAJ) released the findings the study led by Dr. Dennis Savaiano of Purdue University. This project involved clinical trials with persons known to be lactose maldigesters due to problematic digestive symptoms experienced after ingesting lactose. The A2 Milk Company was also interested in the research which led to NAJ and the A2 Milk Company jointly funding the research project, “Comparing the digestion of milk with different beta-casein protein content in lactose maldigesters.”

To learn more about the findings in this study, take a few moments to watch the video above. If you would prefer to read about the results, you can also reference the June 2020 issue of the NAJ Equity Newsletter which is available on the USJersey website.

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