From Linda Spiker at https://www.theorganickitchen.org/brie-and-fig-grilled-cheese/
Course Main Course
Cuisine American
Keyword Cheese, Sandwich
Ingredients
2slicesartisan bread
2-3slicesdouble cream brie
adriatic fig spread
butter
Instructions
Place panini pan on cooktop on med/high heat.
Slice bread 1/2" thick, spread one slice generously with fig spread.
Top with 2-3 slices of brie cheese. Top with second slice of bread.
When pan is hot add butter to center of pan.
use a brush or swirl pan to spread butter out to accommodate sandwich.
Place sandwich on pan and top with press. Lower heat to med/ low. Let sit for 2 minutes and then check bottom piece of bread. When golden and crispy turn over and place press on sandwich again.
Allow to cook until cheese is melted and bottom piece of bread is crispy and golden.