From the Field Archives - Jersey Journal

Take time to Smell the Roses

Few occupations require as much time, energy, commitment and determination as dairy farming. The job is a roller coaster of

David Brandau of rural Wilton (center), a Vietnam veteran who had served in the Tet Offensive, received a Quilt of

Jerseys can thrive anywhere in all sorts of environments from Long Island, New York to the hot Texas heat. Thank

For Michelle Popp, selling lotion made with milk produced by her Registered Jersey cows is a means to a not-so-obvious

The Klussendorf Association has named Spring Valley Jerseys and Heath Jerseys as winners of the 2023 Robert “Whitey” McKown Master

The notion of Bos taurus for both dairy and beef is as old as time. Cattle breeders, though, have made

Bos Dairy is on a mission. In its own words, the dairy is determined to breed “cow families you can

If you travel the tanbark trail, you have likely noticed the name “Cowbell” appearing more and more often in the

The focus on local, healthier, and transparent represents opportunity for dairy producers who want to market their own milk. While

In late June 2022, Jersey breeders from across the country convened in Portland, Ore., for the annual meetings of the