mackerman@usjersey.com, Author at Jersey Journal

Egg and Bacon Casserole

Breakfast is the most important meal of the day! This egg and bacon casserole will help anyone’s morning start right.

A party hosting classic – spinach and artichoke dip! From the kitchen of Tracie Hoying, Jersey Journal Managing

Cheesey potatoes are the favorite item at any family event, especially for the Tauchen family! They enjoy that they taste

Chicken alfredo roll-up lasagna is a great meal to serve while you are entertaining guests or looking for a meal

Jersey fans can now shop online for gear that shows their enthusiasm for their cows at the new, online Jersey

The endowment of the AJCC Research Foundation added $11,115 from proceeds of its annual benefit auction held June 27 as

Production achievements made by Registered Jersey cows were recognized at the 151st Annual Meeting of the American Jersey Cattle Association

Grafton Village Cheese Company of Brattleboro, Vt., has earned two second-place ribbons in the United States Championship Cheese Contest in Green

We are excited to debut the first how-to video highlighting a USJersey service to Jersey breeders everywhere! This is the

Several Jersey breeders will be officially recognized for achievements with their cattle at the Annual Meetings of the American Jersey