Unique Cheesy Potatoes


This unique twist to cheesy potatoes will make your taste buds want MORE!

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Unique Cheesy Potatoes

From the kitchen of Kim Billman, AJCA Director of Communications
Course Side Dish
Cuisine American
Keyword Cheese, Cheesey Potatoes, Potato


  • 2 lbs Frozen hash browns
  • 8 oz Sour cream
  • 8 oz French Onion Dip
  • 1 can Cream of Chicken Soup
  • 2 cups Shredded cheddar cheese
  • ½ cup Butter
  • 2 tbsp Melted butter
  • 2 cups Crushed corn flakes


  • In a medium saucepan, put the sour cream, French onion dip, cream of chicken soup, shredded cheddar cheese and ½ cup of butter. Stir until all are combined.
  • Combine mixture with the hashbrowns in a baking dish.
  • Mix corn flakes wit the 2 tbsp. melted butter and spread on top.
  • Bake 1 hour at 350 degrees


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